ROLLED IN DOUGH
Updated 44 days ago
My love for baking has started at a very young age. I would constantly get our kitchen dirty while my parents were away working. Chocolate cookie balls were the first thing I mastered, it was a weekly ritual. Being a parent now, I wonder why my parents still purchase the ingredients for me...
For the past 10+ years and counting, I have been photographing beautiful weddings in New York. I still enjoy capturing those special moments and connecting with brides every day. I have the greatest support system and I am so excited to begin this new chapter. Merging my two greatest passions, photography + baking...
A food baking blog driven by the influence of Jewish and American cuisine with many dairy-free, parve recipes.