GALLEY

The Galley is a medium sized, modestly outfitted, shared-use commercial kitchen designed primarily as a commissary for Mobile Food Units (food trucks, food trailers, etc.), caterers, artisans, and other food business entrepreneurs... The Galley is also perfect for menu creation and testing for established, and new construction, brick-and-mortar establishments... The Galley On McCoy offers a fully credentialed kitchen (meets state,county and city food service regulations) to design, prepare, produce and package your food creations .

Also known as: Galley on McCoy, The Galley on McCoy

Primary location: Opelika United States