CHEF ANNALISE

My name is Annalise and here's a little about me. I've always loved good food and how it brings people together. From making Swedish gingerbread cookies with my grandmother every Christmas to making Greek food with my mom, I've always found myself in the kitchen... After returning from a trip to Europe where I was inspired by the wonderful cuisine it has to offer, I decided to attend culinary school. I studied culinary arts and hospitality management at American River College in Sacramento and graduated in 2019. Armed with a love for creating, I sought out opportunities to work with some of the best personal chefs of Northern California before starting my own personal chef business.