PIZZETTA

Our ethos is to use local Dorset producers when we can; like the charcuterie on our pepperoni & chorizo pizza is cured about 5 miles away by The Real Cure and our olives from Olives Et Al. Its all about the quality of ingredients and why we were awarded gold by Taste of the West for our pizzas!... Our award winning pop up Pizza Bar is based in Blandford, we are in the blue converted shipping container at the bottom of Grayhound Yard by the Ham & Marsh car park. But you may remember or recognise us from the logo as we used to bring our converted horse box to communities in Dorset where we served our delicious traditional sourdough pizzas weekly . We might look slightly different these days, but the pizzas are the same and still freshly made and cooked in our stone baked oven... Order in a flash online. We use geolocation so you don't have to enter your address. You can pay with cash or card. It's super easy to use. Give it a go!