SKINCOD.COM

Most of the waste is a valuable and useful product for human nutrition, for example, bones contain calcium, head contain lipids etc. Also is a high-quality and cheap fish protein... In during the processing the valuable properties of the fish are not lost vitamins, microelements etc. are preserved. During processing, valuable properties of fish are not lost, vitamins, trace elements, etc. are preserved. Quality standards are applied, both for food production, including equipment.