RACK & CLOTH

Named for the style of traditional cider press we use to produce all of our juice, the Rack & Cloth cidery was founded in 2012 in Mosier, OR. Use of a small press allows for the attention to detail-including hand-sorting of fruit-that we believe is essential to create a high quality artisanal beverage... The cidery operates as a component of a larger vision: a small but diverse farming operation. Creating a system wherein we can showcase our agricultural products while increasing tilth and feeding our farm is a guiding principle of Rack & Cloth. All the apple pomace from our pressing is used as feed for our livestock; they in turn fertilize our orchard. Happy animals make for happy trees, happy trees make good fruit, and good fruit makes good cider!... In 2012 Rack Cloth was created to support our farming habit with a simple mission statement: good farming makes good fruit, and good fruit makes good cider. Over the past seven years we've grown from tiny cidery to really small cidery,..