DELVERDE

Situated in the spectacular natural oasis of the Majella National Park, Delverde has been synonymous with quality natural products since 1967, when the company decided to draw on hundreds of years of Abruzzo pasta-making by starting a business. Now, more than 50 years down the line, Delverde is a company moving in sync with the times, offering a huge range of products to an international customer base... Established in 1967, Delverde has been producing quality pasta according to traditional methods from the heart of the Majella National Park in Abruzzo for over half a century. Delverde pasta is made with just two simple ingredients: spring water and durum wheat semolina selected from predominantly Italian wheat, with some coming from abroad. The result is a pasta with exceptional nutritional properties, perfect for people looking for healthy products, without giving up on taste.

VAT numbers: 00183410653