MALAHIDE CHILLI HOUSE

From the kashmir region, tiger prawns cooked with peppers, onions, spiced with garlic, coriander & ginger. Topped with fresh coriander & ginger... Fillet of red snapper, gently simmered with pakistani style panch phoron, mixed spice, curry leaves & coconut milk... Tandoor roasted chicken breast in a mild ginger, garlic, turmeric, yogurt marinade with homemade spices.