CELLAR WINE BAR & KITCHEN

Prawns, langostino, salmon, scallops in a puff pastry shell, with a rice pilaf and vegetables... A lamb sirloin cut stuffed with Macedonia feta, pine nuts, green onions and sour cream. Served with mashed potatoes and vegetables... Welcome to The Cellar! Here you'll find our weekly features, updates, and more. Learn what it means to experience the difference.

Primary location: Penticton Canada