From our hugely popular squeaky cheese curd to our sheep, goat and blue cheese, we have a cheese for every taste...
Batch Farm is situated in an idyllic setting on the Pennard ridge with views of the Glastonbury Tor and the Mendips beyond. Cheese is made at Batch Farm by Jean Turner and Malcolm and Stephen Dyer. Jean's son John works within the business in the order preparation and despatch department...
Batch Farm Cheesemakers has been producing award winning traditional farmhouse cheddar cheese for more than 50 years. Try Gould's Cheddar today