SMOKN COMRADES

Smok'n Comrades was formed in 2018, with us, (Renee & Craig) wanting to try something different and to relax from the busy work life we had at the time, and after experiencing "Meatstock". Our philosophy was Barbecue was all about FAMILY. We started off competing on the NZ Jack Daniel's Circuit, and cemented the love of Barbecuing, with our BBQ range growing from 1-10 in a short period. We have learnt a lot over the years and have been awarded with several awards over this time. But, one thing stuck with us, and it was the word "FAMILY" and we wanted to share the Barbecue experience with people. So that's when we started a Low n Slow Barbecue Company to share the experience of barbecue and solid fuel cooking. Once you have shared in this experience, you become one of the family... Smok'n Comrades takes pride in our food, which is freshly prepared and cooked authentically over solid fuel, in our American Lone Star Off Set Smoker or on our open Argentine Pit, to give the meat a tender..