SUPERFOOD KITCHEN

Our mission is to improve the quality of living by making nutrition accessible to all... Sous vide chicken breast with quinoa cooked in vegetable broth, tomato salsa, hummus peanut butter, pickled red onions, roasted sea-salt pumpkin, drizzled with a garlic aioli dressing... Smokey Beef Ragu with furikake fusilli pasta, tomato salsa, butter-glazed sweet corn, rosemary potatoes and freshly roasted burnt broccoli

Primary location: Singapore