SALIVATION SNACKFOODS

We started experimenting in our kitchens. Hundreds of recipes, dozens of keto-friendly ingredients. Lots of misfires, lots that were good but not good enough. We brought in pastry chefs and keto experts. Cocoa powder and avocado oil invaded our dreams. And then finally…... Meet Brad Armistead and Andrew Chi of Salivation Snackfoods and read about their journey into starting a keto, gluten-free pastry company!... At one point in our careers, we both found ourselves working for big, multinational food and beverage companies in their "fun food" divisions. Andrew in candy bars and Brad in fizzy fruit drinks. We loved working on products that delivered a lot of joy (the sugar part… not so much).

Primary location: West Hollywood United States