SELERA INDAH PERDANA

SIP is offering coffee cultivated throughout the archipelago including the islands of Sumatera, Java, Bali and Papua. SIP upholds high standards and best practices by implementing local and international standards and certifications. Beside getting directly from companies within the group, SIP also sources its beans from selected suppliers that has been reviewed and meet our standards and commitments. Currently, SIP works very closely with four farmer groups spread throughout the archipelago of Indonesia. Our ethical coffee sourcing practices also help improve the lives of local communities in the best coffee growing regions... SIP has a founder that has been in the coffee industry for more than 16 years.In the past two years, he has released two coffee books, The Dictionary of Indonesia Coffee and Roasting is Fun. In the book of Roasting is Fun, he shared the seven roasting techniques that received a World Record Award in 2020. These seven roasting techniques are some of many..

Also known as: SIP

Primary location: Jakarta