SUKIYAKI YOTARO

Sukiyaki Yotaro is an authentic Sukiyaki and Shabu-Shabu restaurant. We believe you will immerse yourself in the traditional ambiance as you indulge in the freshest and highest-quality wagyu, procured directly from the source in Japan with utmost care... Sukiyaki Yotaro serves two styles of Sukiyaki: Kansai Style Sukiyaki cooked by sizzling meat in a pot, and modern Kanto Style Beef Pot - made by simmering meat and veggies in a special broth... At Sukiyaki Yotaro, you can enjoy both "Sukiyaki" and "Beef Pot". "Sukiyaki", known currently as the "Kansai Style Sukiyaki", is cooked by sizzling the meat on the bottom of the pot. "Beef Pot," on the other hand, is the modern "Kanto Style Sukiyaki" and is made by slowly simmering meat and vegetables in a specially made broth. "Sukiyaki" reads "grill as you wish" in Japanese.