AGRODOUBS

Family company founded in 1988 in Flagey (25), implanted in the heart of the Franche-Comté area in France, Agrodoubs is the industrial specialist in high end culinary preparations developed on measure for professionals of catering and food industry... From pastry creams to butter cream, desserts mixes or even tart mixes, Agrodoubs offers ideal products to facilitate the professionals day-to-day.

Primary location: Flagey France