IMPOSSIBLE FOODS

Animal meat production uses nearly half of the world's land, is responsible for at least 15% of global greenhouse gas emissions and consumes 25% of the world's freshwater. We make meat from plants using a small fraction of the land, water and energy - so people can keep eating the foods they love, without harming the planet they love... Our first large-scale food manufacturing site is located in Oakland, California. We are also partnered with a co-manufacturer, OSI, which provides additional manufacturing capacity for our products... We're Impossible Foods and our mission is to make the global food system truly sustainable by eliminating the need to make food from animals. Why? Animal agriculture uses a tremendous amount of the world's natural resources. In 2016, we launched our first product, Impossible™ Burger Made From Plants. It's delicious, nutritious, and made using but a small fraction of the land, water and energy required to make meat from a cow.

Also known as: Impossible Foods Inc.