Companies similar to LAITERIE CHALIFOUX FOR MAISON RIVIERA
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  • maisonglass.com
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In the late 90s, the retail store was forced to relocate again, however, this time we did not seek a new retail location but embarked on the new wave of the future: mail order. Currently, Maison Glass is operating solely as a mail-order distributor..

Relevance: 19.556498
  • www.puhoivalley.co.nz
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We put our heart and soul into every product we make, and have done so since we opened back in 1983... At Puhoi Valley we have a passion for cheese, and our master cheese makers lovingly turn our rich flavoursome milk into some of the finest quality..

Relevance: 19.553675
  • www.ecokat.am
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"Araqs-2" PC was established in 1996 by Artur Movsisyan in Armenia in a village of Gegharqunik Marz called Akunq. Since 2005 "Araqs-2" PC has been specialised in cheese production with brands of Ecokat and Santolina. Ecokat presents a wide variety of..

Relevance: 19.522366
  • alteveerkazen.nl
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The Alteveer factory is charming from the outside, with its national monument factory pipe, and inside it runs on state-of-the-art technology. Our cutting-edge production meets the highest certification standards... Good products are the result of a..

Relevance: 19.479706
  • www.depekelaar.co.za
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Gouda or ‘How-da" is a Dutch cheese named after the city of Gouda in the Netherlands. One of the most popular speciality cheeses, this amber-coloured cheese is made from pasteurised cows' milk. Boerenkaas is a typical variety of the unpasteurised..

Relevance: 19.426626
  • www.provsp.com
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At Providence Specialty Products we craft award-winning cheeses which are recognized locally, nationally, and internationally for their unmatched quality and purity. Using the freshest milk, the simplest ingredients and the most skilled craftsmen,..

Relevance: 19.400078
  • www.siero-innesto.it
Thanks to the use of whey starter culture we have the ability to naturally reduce the concentration of lactose... A 'whey starter culture' is a traditional method of milk acidification that Caseificio Palazzo has been using, since 1957, to produce..

Relevance: 19.386505
  • www.gracehilldairy.com
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Our herd of Normande and Ayrshire cows are grass-fed and milked seasonally, from April through November. We produce an assortment of artisanal raw milk cheeses, grass-fed raw milk, and eggs from our organic-fed pastured hens. We don't use pesticides,..

Relevance: 19.376925
  • www.napoliantica.com.tr
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Burrata is a hand-made delicacy, made by filling the outer shell, the mozzarella, with stracciatella - a mix of creamy mozzarella and cream. Burrata looks like a perfectly smooth white sphere with a creamy, and soft heart. View Product Native to..

Relevance: 19.375263
  • www.fromageriemariekade.com
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Fromagerie Marie Kadé is a plant that makes Mediterranean specialty cheeses. We are a family business that has operated this plant for over 30 years. We produce a wide variety of cheeses, natural yogurt and pressed yogur t. Fromagerie Marie Kadé..

Relevance: 19.363153
  • www.lpmrestaurants.com
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La Petite Maison, an international restaurant group, offers an inspired yet simple and delicious interpretation of French Mediterranean cuisine... Mouthfuls of food that cannot be recreated elsewhere, inspired by the finest ingredients of the French..

Relevance: 19.33608
  • www.siero-innesto.it
Thanks to the use of whey starter culture we have the ability to naturally reduce the concentration of lactose... A 'whey starter culture' is a traditional method of milk acidification that Caseificio Palazzo has been using, since 1957, to produce..

Relevance: 19.317057
  • www.redbudllamas.com
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In 2012 we opened Caprini Creamery our dairy and cheese making plant. Caprini Creamery grew into a regional operation with our cheeses in award winning businesses such as Goose the Market and St Elmo's Restaurant. We are proud that we were one of the..

Relevance: 19.31103
  • www.siero-innesto.it
Thanks to the use of whey starter culture we have the ability to naturally reduce the concentration of lactose... A 'whey starter culture' is a traditional method of milk acidification that Caseificio Palazzo has been using, since 1957, to produce..

Relevance: 19.287914
  • godscountrycreamery.com
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God's Country Creamery is operated by the Bachman family and Peangatelli families. Mark, Melanie, Rachel,Eric and Hannah. Our operation is located in the northern hills of Pennsylvania where Mark was born and raised. From growing our own crops to..

Relevance: 19.273092
  • www.brebis.ca
We plan to keep our herd small. They are on a pasture-based system of milk production. We are not certified organic but we do follow organic principles as much as possible... We have been developing our small herd of dairy sheep (Lacaune, East..

Relevance: 19.264946
  • www.siero-innesto.it
Thanks to the use of whey starter culture we have the ability to naturally reduce the concentration of lactose... A 'whey starter culture' is a traditional method of milk acidification that Caseificio Palazzo has been using, since 1957, to produce..

Relevance: 19.252
  • www.brebis.ca
We plan to keep our herd small. They are on a pasture-based system of milk production. We are not certified organic but we do follow organic principles as much as possible... We have been developing our small herd of dairy sheep (Lacaune, East..

Relevance: 19.188452
  • www.vintagecheese.com
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We are a California small business, specializing in open-vat, hand-crafted cheeses. While striving to uphold a standard of quality & taste, we firmly believe that the very best flavor is achieved with our skilled handiwork and old world farmstead..

Relevance: 19.18828
  • www.sydneyfreshdistributors.com.au
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Sydney Fresh Distributors is a family owned and operated food, dairy and packaging distribution company, servicing the Sydney Metropolitan Area... Sydney Fresh Distributors supply a wide range of Norco products, including milk, cheeses and other..

Relevance: 19.178741
  • destan.bg
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Established in 1994, the Destan dairy is distinguished by its entirely natural cheeses and cheeses to this day! Located on 3500 m2 of built-up area and 12,000 m2 in total area, our companies operate thanks to the work and love of 110 qualified..

Relevance: 19.16427
  • mozzarellamandara.com
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We deliver the unmistakable taste of buffalo milk to your table thanks to our ancient knowledge, combined with our love for innovation... Welcome to the world of Mandara Buffalo Mozzarella | Discover fresh Italian cheeses: Buffalo Mozzarella DOP,..

Relevance: 19.146189
  • www.fromagerievaubernier.com
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With a significant presence on the French market, we also export throughout the world! Since 2012 our cheeses can be found in the United States, Scandinavia, Poland, Australia and many other worldwide destinations... We actively participate in the..

Relevance: 19.118736
  • les-belles-heures.com
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Les Belles Heures is a young, Paris-based accessory Maison focusing on revamping scarf as a cool, relaxed everyday accessory for tasteful contemporary men and women. We create timeless pieces combining the best in Italian and French textile savoir-..

Relevance: 19.103062
  • yellowstonecheese.com
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Yellowstone Cheese is located in Cadott, Wisconsin and opened its doors November 14, 2007. We use 100% real milk - no additives or fillers go into our handcrafted cheeses. Dave Anderson, our cheese maker, brings over 29 years experience to..

Relevance: 19.090466
  • www.continentalcheese.com.au
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Wholemilk Continental Cheese Company is a third generation owned and run family business based in Melbourne's North Eastern suburbs. Dedicated to quality, we keep to the most traditional methods and ingredients to produce Italian inspired cheeses..

Relevance: 19.056496
  • yankeeproduce.com
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We deliver to the following counties in Florida: Hillsborough, Pinellas, Pasco, Manatee, Sarasota, Citrus, Polk, Hernando... We offer a full line of dairy items. This includes milk, cheeses (whole, sliced, shredded, and grated), sour cream, heavy..

Relevance: 19.00295
  • www.rothcheese.com
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At Roth, we believe enjoying specialty cheese should be easy and fun. That's why when you choose Roth you know our cheeses will always be made with good ingredients and will always taste good. The quality of our products starts on the farms here in..

Relevance: 18.995846
  • www.skaffarm.com
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Skaffarm started off after the owner Eng. Kamil Skaff decided to benefit from the milk that was the result of the milking process from the dairy farm of about 200 cows, and produce quality dairy products to the local market, which was and still is..

Relevance: 18.953468
  • liuzzicheese.com
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The Liuzzi Cheese is made up of 5 generations of family committed and passionate about bringing the fresh quality, healthy products to your family... Our vast line of products are made fresh daily. We produce Artisan and aged cheeses using fresh..

Relevance: 18.88419