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  • www.everestgurkhachef.co.uk
I was born into an ordinary Gurkha family and was passionate about cooking since my childhood. When I was nine my mother passed away and the responsibility of cooking for the family was upon me. I have always loved food and after many trials and..

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  • chicagosjerktacos.com
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I have over a decade experience in hospitality and food service. Some of my hobbies include cooking with my family, baking desserts, hosting family holiday parties, listening to music, creating new inventions, and serving the elderly... Chicago's..

Relevance: 26.139858
  • www.mannyshomekitchen.com
I am a Cuban American raised in the south of Florida since I was a kid currently living on the west coast of Florida. I worked as an IT Professional, working for the same company for 32 years. I retired in 2012... All my friends and family rave..

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  • www.durhamsdelights.com
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Born and raised in Northeast Ohio. As a child I stayed in the kitchen, learning from my southern grandmother, developing a LOVE for cooking... I dreamed of cooking, owning my own business. It started as cooking for my family and church members who..

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  • seaweedcistin.com
Born in 1974 in the west of Ireland, my love of cooking and appreciation of good food began at a young age. I was raised on an organic farm where I was encouraged to experiment and from early on I enjoyed creating food to please family and friends. I..

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  • shelbysfinecuisine.com
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Thanks for visiting Shelby's Fine Cuisine. Ever since I was young, I've always had a passion for cooking. I started cooking for my whole family by the age of 12 and I even created a few recipes on my own. Practice makes perfect, I cooked whenever is..

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  • www.boonthai.co.uk
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Born and raised in Thailand, I had an interest in cooking from the age of 8. By 9 years old I was cooking for my family and by 11 I got my first food stall in the local market... before switching my attention to opening my Thai cooking class in..

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  • nonnas-kitchen.com
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Perhaps it's because I grew up in a large Italian family, surrounded by women who took pleasure in cooking and sharing their knowledge of the food from their country. My parent's home, and that of my extended family, was always filled with love and..

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  • buonapastasd.com
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A little about me & the history of Buona Pasta… I got my cooking ability from my mom, who had me in the kitchen super young, thankfully! My love for pasta started with my Grandmom Tot, who taught me her homemade Ricotta Ravioli recipe, which I grew..

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  • indiraammasamayal.com
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First, thanks for visiting my blog. My name is Lakshmi Annadurai. This website is to share my delectable recipes... My cooking interest started in my unforgettable childhood. Just like most, I am also very fond of my grandparents. My grandma is a..

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  • riverakitchentulum.com
I was born many (well, not so many) years ago in Mexico City. My mother's family side is from Oaxaca (South) and my father's family side is from Coahuila, (North) and they got married after seven days of knowing each other! My first memories are..

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  • riverakitchentulum.com
Cooking Class In Tulum | Experience cooking with a traditional mexican cocinera in the heart of Tulum jungle... I was born many (well, not so many) years ago in Mexico City. My mother's family side is from Oaxaca (South) and my father's family side..

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  • simplygourmetbyk.com
As a child, I was surrounded by love, family and incredible food. My cooking skills and ability to navigate around the kitchen came naturally. I started cooking at a young age and continued to create dishes for my own family and friends focusing on..

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  • www.rubykekitchense.com
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I was born and raised in a joint family in Shahdol, Madhya Pradesh (central India). I learned cooking for my family and friends at an early age. Food was always cooked and served with reverence. Each dish selection was based on the season and..

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  • varsha-desserts-n-cakes-classes.com
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I love to cook and love to serve the dishes and see people relish it.As a young girl I used to help my mom in the kitchen,and that's where I picked up the intricate details of successful cooking... Even though I have been cooking for a long time,I..

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  • martineztrushine.com
My name is Maria Martinez, born and raised in Cancun, Mexico. Currently, I live in Richmond, IN, with my family and two dogs. I take pride in being the first female business owner in my family. I am a creative entrepreneur who enjoys sewing,..

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  • www.swamyskitchen.com
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Welcome to swamyskitchen.com. Sometime in 2004 while working on a project for my employer at the time, I started building a Web site to understand content creation for a site. I then decided to create a personal kitchen site so it will be available..

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  • www.pastaalpesto.com
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My name is Stefania Balducci. I was born and raised in the hill town of Assisi, Umbria, in central Italy. My passion for cooking is rooted in the Italian tradition of cooking together with family in the home. I have fond memories of helping my mother..

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  • www.thifastable.com
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Thifa's Table was created to share the wonderful recipes I prepare for family and friends. I enjoy sharing my passion for cooking; whether I'm hosting a dinner party, catering, giving cooking classes or meal prepping for others... Delicious meals..

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  • www.legacyoflovecookbook.com
Family, tradition and food were the focal point of my large family in Beirut, Lebanon where I grew up. Many hours were spent in the kitchen at my mother's side, watching, learning and assisting her in making traditional Middle Eastern foods and other..

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  • www.twinkleskitchen.com
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I am not an expert cook and I never even had formal lessons. I just love to cook for my family and friends, and Twinkle's Kitchen is where I can share my passion for cooking with all of you... Twinkle's Kitchen is a fun and friendly place for..

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  • www.emmakitchen.net
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My effort is simple: to create delicious food, sourced from the best cuts of meats, vegetables and spices and to produce memorable events... Born in the Phillipines, my love for cooking started at an early age, watching my mother was my influence as..

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  • adobobacon.com
My interest in cooking started when my doctor told me I needed to make lifestyle changes to avoid getting a heart attack. With a renewed appreciation for life, I started cooking my own meals rather than eating out, and eventually, I found Youtube..

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  • richrojo.wixsite.com
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Years have passed by, I moved to Miami and still had that passion for sweets baking in my heart; so I thought it was the time to decorate my dream and Yummy Dessert Bites was born. Honestly, I can spent hours in the kitchen just baking and..

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  • curatedbyangells.com
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So much like my grandmother, Onda Pearl, food is my pinch on the cheek, my gentle embrace, my bear hug, my pat on the head, my sonnet, my life's potluck of love. Showing love through food welcomes a wide range of cooking styles, cuisines, and..

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  • purefitpurefood.com
I created Maverick Kitchen to share with you my experiences and adventures from my kitchen... I love to cook traditional home-cooked food, bake aromatic cakes and crusty loaves of bread, and create healthy meals for my family... If there's a doodad..

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  • megraines.com
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Growing up in an Italian family in Buffalo, New York gave me an early appreciation for a well prepared meal. Cooking and sharing meals was the glue that held our family together. So its no surprise I migrated to food and wine centric careers over my..

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  • www.exquisitetastebydestinee.com
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Growing up I was always around some good soul food cooking and baking. I grew up in a family where every Sunday we knew we were going to get with the whole family and eat good! When it was time for me to go away to college I knew I was going to be..

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  • www.annagab.com
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My name is Anna Gabrielle (hence the "AnnaGab"), and I've been cooking treats for my family and friends since my first Easy-Bake Oven. Sometimes I cater, too...

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  • un-college.com
Un-College is not a personal mission. It's a place to learn about options, both as a teen or as a parent of one. I share my personal story not because it in any way drove me to consider promoting alternatives to traditional college, but because with..

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