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  • www.rootedspoon.com
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I am excited to announce that beginning in the spring of 2023, I will be starting my position as head chef at Red Clover Ranch, a food-centric event space and retreat center nestled in the rolling hills of southwest Wisconsin...

Relevance: 22.635612
  • www.creativecateringservices.co.uk
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I was born in Exeter and grew up in Lyme Regis. My parents ran a restaurant, where I first experienced the buzz of a busy Restaurant Kitchen, this was the beginning of my culinary journey... During my studies at Exeter College I won the ‘student..

Relevance: 20.527773
  • denzelsharkbargrill.com
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My life's milestones revolve around food, wine and people. That's a fairly typical concept for any rising Chef. After taking an initial conventional path toward what I aspired to be, I later focused my efforts on being the chef of todays trendy and..

Relevance: 20.441631
  • www.nicholsonfinefoods.com.au
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On returning to Australia, I worked in Melbourne as a chef at the R.A.C.V. Club in the city, then as an emergency casual chef, in order to find a position where I could really put down some roots. That position presented itself when I became..

Relevance: 19.952639
  • whatatreatconsulting.com
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What a Treat Consulting was launched organically near the end of 2017. It was born out of a desire to help others to be their best and achieve their dreams. Most of our work comes from existing relationships, client referrals and word of mouth. We..

Relevance: 19.494694
  • www.chefbiko.com
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Welcome! I am Chef Kwabena "Biko" Ferdnance but most people call me Chef Biko. I received my culinary education at Le Cordon Bleu and have since worked as a chef manager at a five-star restaurant. As a chef and gardener, my philosophy for cooking is..

Relevance: 19.48277
  • www.chefjculinaryconcepts.com
Just before my 16th birthday, I told my dad I wanted a car. He said, "That's nice, go get a job." So I did: washing dishes at a French restaurant in Reisterstown, MD. I saw right away that cooking looked a lot more interesting than washing dishes...

Relevance: 19.05821
  • www.sundresschef.com
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In 2009, I Combined my background as a restaurant owner and caterer to work as a chef in Montana fly-fishing lodges, bed and breakfast Inns, and vacation rentals. I have found working as a personal chef to be a perfect fit for my style of cuisine and..

Relevance: 18.765106
  • helpfulchef.com
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We're very happy to introduce the latest additions to the Helpful Chef team, Ginger and Garlic. We love them dearly, but we also promise not to be another cat website... The Helpful Chef team love cooking food as much as we love eating it. We are a..

Relevance: 18.358942
  • twistedchefonline.com
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Twisted Chef is a business that represents family, family taking care of family... TWISTED CHEF About Us At Twisted Chef, we aim high to provide our customers with high-quality custom cakes treats. I am Kemala Brown, a Pastry Chef, who is also the..

Relevance: 18.354342
  • www.columbushomefinder.com
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Aquire Now Whats up, I am the Chef and CreatorSurvey at me to the left. I am keeping a designate with nothing on it. You scrutinize, that is my title. I…... Purchase Now Once The Most Jealously-Guarded, Carefully-Saved Secret Of An Elite Few …with..

Relevance: 18.25978
  • www.ann-reynolds.com
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I am a professionally trained chef with a wide range of experience in food styling, recipe writing and cookery demonstrations... As a classically trained chef with creative vision, I enjoy providing innovative food styling solutions to meet a..

Relevance: 17.949678
  • modernmountainfoods.com
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I am a fine dining chef with 20 years industry experience. As Executive Chef at Saddleridge restaurant in Beaver Creek, CO I perfected my skills focusing on wild game steakhouse cuisine, family style service and premier 5-star weddings. I started..

Relevance: 17.943634
  • www.johnwatret.com
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I provide a very professional, bespoke, private chef and event catering service. Clients include Lords and Ladies, Blue Chip companies and stars of sport and media. I am based in Scotland but carry out events throughout the UK and internationally.....

Relevance: 17.837753
  • 354steakhouse.com
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The appropriately named 354 Steakhouse, at 354 Lawton Ave. Cliffside Park, NJ 07010, is perhaps the most noteworthy up-comer in the heavily contested steakhouse business. Although relatively new, the restaurant, which opened in late 2010, houses a..

Relevance: 17.737373
  • www.chefchrisbyrne.com
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I have dedicated my life to plant based cooking. I've been a plant based chef for 20 years. I trained under Cornelia Aihara at the Vega institute in California where I learned both traditional and contemporary Japanese culinary techniques. I have..

Relevance: 17.664625
  • cafesparrow.com
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Donnie Suesens Chef & Owner - Donnie has assumed the chef position in our kitchen, taking over the helm of this long time Aptos favorite. We look forward to his leadership, innovation and creativity in the years to come!...

Relevance: 17.66416
  • www.kaffirthainj.net
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Kaffir Thai is an authentic Thai restaurant. The word kaffir is derived from the plant kaffir lime which gives small lime like citrus fruits. The kaffir lime leaves are an aromatic herb that is used in many Thai dishes... We pride ourselves in using..

Relevance: 17.49986
  • www.garylouisnelson.com
I sold an insurance business in 1991 and needed something to do for 3 years while I was being paid not to sell insurance!... I developed the skills to present my candidates so that they would get interviewed... Resume Clients Landing New Jobs..

Relevance: 17.4631
  • www.chardonnaydeli.co.za
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Several months later Charmaine joined the La Colombe Restaurant team as Chef de Partie under Franck Dangereux. Within months she was 3 rd in command. When Dangereux resigned Charmaine filled the Head Chef position. Shortly thereafter, with the..

Relevance: 17.403175
  • www.ggsbakery.com
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I started GG's Bakery in 2012 because of the demand! I am a mother of a chef-in-training, a full-time worker, a Pampered Chef and Mary Kay Consultant and I bake - WELL. I have been baking for over 25 years!..

Relevance: 17.323534
  • www.momoscaf.com
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I have owned and operated MOMO's Cafe for over 10 years. This venture has been a labor of love since I started my personal chef and catering business in 2008 after deciding to leave the corporate chef world. I wanted to be my own boss and cultivate..

Relevance: 17.226032
  • www.peeushchawla.com
Position: Executive Sous Chef Pre Opening & Opening Establish entire food and beverage operation with Executive chef and Director of food and beverage manager with covering projects, outlet concepts, floor Read more..

Relevance: 17.20436
  • www.dragonfly-catering.com
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We are Dragonfly Catering LLC and would like to offer you a night off from cooking! In March of 2020 my wife and I, along with millions of other hard-working Americans, were furloughed and eventually laid off from our positions in the hospitality..

Relevance: 17.189663
  • thecurrycart.co.uk
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The Curry Cart is our purpose built mobile kitchen, used all around the region at fairs and events. You can also hire the Curry Cart for private functions and special occasions, such as weddings, birthday parties etc... I qualified as a chef at..

Relevance: 17.172535
  • twospoonssantorini.com
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Born and raised in Athens, I decided to relocate to Santorini after falling in love with its wild beauty and magnificent scenery. Inspired by its rare local ingredients and gastronomic traditions, I founded Two Spoons Private Chef Services in 2018,..

Relevance: 17.154457
  • www.chefjonnymarsh.co.uk
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I'm a Michelin-star trained chef who caters for premier league footballers offering my very own tailor-made sports nutrition service. I understand the individual nutritional needs of each footballer and provides meals accordingly, ensuring they get..

Relevance: 17.138433
  • www.cheftim.net
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After graduating from Johnson and Wales Culinary School in 1977 Chef Tim began compiling an impressive resume of culinary service. Just out of school he accepted a job with Mr. Robert C. Morse a well-established artist, pianist, author, and chef...

Relevance: 17.08852
  • www.alittlebitecatering.com
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Ciao, I'm Chef Jen Zenisek! I'm a foodie by heart, love learning about modern recipes, foodie culture, and recently finished my Chef training at the Culinary Management program at WCTC, WI earning an associates in all things food! I was raised in the..

Relevance: 17.02914
  • www.sushichefconsultant.co.uk
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I have been making sushi at the highest level for over ten years; I started my training with skilled American sushi chef Peter Sol Rogers. We provided sushi at prestigious events including the Cannes film festival and at the world famous Monaco Grand..

Relevance: 17.010065